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✈️ 해외 여행지 랜덤 추천 – 클릭 한 번에 전 세계 인기 도시 찾기

🌏 Global Random Travel Picker v1.7 기간·계절·비행시간만 고르면, 지금 추천 받기 버튼 하나로 오늘 떠나기 좋은 전세계 300개 도시 를 바로 만나보세요. 📅 기간 무관 무관 2~3일 (주말) 4~6일 7일+ 더보기 🗓 여행 달 무관 무관 봄 (3~5월) 여름 (6~8월) 가을 (9~11월) 겨울 (12~2월) 더보기 ✈️ 비행시간 (직항 시) 무관 무관 < 5시간 5~10시간 10시간+ 더보기 대륙 선택 무관 (전체 랜덤) ...
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Real Korea Series Top 10 - Ep.1: Top Ten Korean Street Foods You Must Try at Night Markets

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Top 10 Korean Street Foods You Must Try at Night Markets — Seasonal Guide for Travelers Seasonal Guide Included | Where, When, and How to Enjoy Each Dish 🍢 1. Tteokbokki (떡볶이) – Spicy Rice Cakes 💰 Price: KRW 3,000–5,000 👍 Local Tip: Add cheese or ramen (“rabokki”); dip twigim in the sauce. 📍 Where: Gwangjang Market (Seoul), Nampo-dong (Busan), university areas 🕒 Season: Year-round; extra cozy in winter Tteokbokki (떡볶이) – Spicy Rice Cakes 🌭 2. Sundae (순대) – Korean Blood Sausage 💰 Price: KRW 3,000–6,000 👍 Local Tip: Order “sundae modeum” (mix incl. liver/lung); dip in salt or ssamjang. 📍 Where: Mangwon Market (Seoul), Seomun Market (Daegu) 🕒 Season: Year-round Sundae (순대) – Korean Blood...
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🇰🇷🍡🥢 7 Traditional Korean Snacks You Must Try: Makgeolli, Songpyeon, Injeolmi, Gangjeong & More

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Explore the authentic taste, history, and preparation of Korea’s beloved traditional snacks — from rice cakes to fermented drinks. 🇰🇷 Traditional Korean Snacks You Must Try: From Makgeolli to Gangjeong Discover the flavors and stories behind Korea’s beloved traditional treats — a perfect guide for K-Food lovers worldwide. 🍶 1. Makgeolli (막걸리) – Korean Fermented Rice Wine 🟢 Origin & Meaning Makgeolli is Korea’s oldest alcoholic drink, a lightly sparkling milky rice wine enjoyed since the Goryeo Dynasty. It symbolizes community and harmony. 🟢 Key Ingredients: Glutinous rice, nuruk (fermentation starter), water 🟢 Authentic Recipe Steam glutinous rice and let it cool. Mix crushed nuruk and water. Combine with rice and ferment for 7–10 days at ~20°C. Filter before serving. 🟢 How to Enjoy: Shake gently and serve cold with pajeon or kimchi. 🟢 For Foreigners: Subtly sweet and tangy, 6–8%...
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